Oct 8, 2011, 08:44
Looks pleasant enough for an ice cream - spring in autumn. 21 is definitely your focal length. A few years back, the Tamron 90 seemed to be the lens that you did most of your serious work with, but the 21 has long since supplanted it as your favorite. You seem very at home with this focal length - interesting because I struggle personally with wide angles - much less ultra wides. The quality of your lens helps make that a reality, I am sure.
I like the processing in #4 and I really like what is happening in #3 - its subtle but effective. #2 looks like it might be using the Tri-X process you described the other day. You make really good use of people as usual - I found myself searching the widows in #3 for somebody...
I like the processing in #4 and I really like what is happening in #3 - its subtle but effective. #2 looks like it might be using the Tri-X process you described the other day. You make really good use of people as usual - I found myself searching the widows in #3 for somebody...